Carbonated water (also known as soda water, glowing water, fizzy water, water with gas or (especially in the U.S.) as seltzer or seltzer water) is water containing dissolved carbon dioxide gas, either artificially injected under pressure or stirring due to natural geological processes. Carbonation causes little bubbles to form, giving the water an effervescent quality. Common forms tote up glowing natural mineral water, club soda, and commercially-produced sparkling water.
Club soda and sparkling mineral water and some additional sparkling waters contain added or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are afterward commonly bonus artificially to manufactured waters to mimic a natural spread profile. Various carbonated waters are sold in bottles and cans, afterward some after that produced on demand by flyer carbonation systems in bars and restaurants, or made at home using a carbon dioxide cartridge.
Carbonated water is a key ingredient in soft drinks: lovable beverages that typically consist of carbonated water, a sweetener and a flavoring, such as cola, root beer, or tawny soda. Plain carbonated water is often consumed as an exchange to soft drinks; some brands, such as La Croix, fabricate unsweetened seltzer products that are lightly flavored by the adjunct of aromatic ingredients such as indispensable oils. Carbonated water is often consumed tainted as soon as fruit juice to make sparkling punches or further cocktails, or infused like spread by the addition of cut-up blithe fruit or mint leaves.
17 La Croix sparkling water flavors, ranked Sparkle, Water
La Croix Grapefruit Sparkling Water 12fl.oz (355ml) - American Fizz
17 La Croix sparkling water flavors, ranked Best flavored water, Coconut water smoothie
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