Carbonated water (also known as soda water, glowing water, fizzy water, water in imitation of gas or (especially in the U.S.) as seltzer or seltzer water) is water containing dissolved carbon dioxide gas, either artificially injected under pressure or occurring due to natural geological processes. Carbonation causes little bubbles to form, giving the water an effervescent quality. Common forms insert glowing natural mineral water, club soda, and commercially-produced glowing water.
Club soda and sparkling mineral water and some new glowing waters contain extra or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are as well as commonly supplementary artificially to manufactured waters to mimic a natural make public profile. Various carbonated waters are sold in bottles and cans, next some after that produced upon request by commercial carbonation systems in bars and restaurants, or made at home using a carbon dioxide cartridge.
Carbonated water is a key ingredient in soft drinks: endearing beverages that typically consist of carbonated water, a sweetener and a flavoring, such as cola, root beer, or yellowish-brown soda. Plain carbonated water is often consumed as an alternative to soft drinks; some brands, such as La Croix, manufacture unsweetened seltzer products that are lightly flavored by the adjunct of aromatic ingredients such as vital oils. Carbonated water is often consumed unclean later fruit juice to make glowing punches or supplementary cocktails, or infused later than heavens by the adjunct of cut-up lively fruit or mint leaves.
Strawberry Ginger VOSS Cans VOSS Water
VOSS Flavored Sparkling Water, Strawberry Ginger, 330 ml
VOSS Flavored Sparkling Water, Strawberry Ginger, 330 ml
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