Carbonated water (also known as soda water, sparkling water, fizzy water, water gone gas or (especially in the U.S.) as seltzer or seltzer water) is water containing dissolved carbon dioxide gas, either artificially injected below pressure or taking place due to natural geological processes. Carbonation causes little bubbles to form, giving the water an effervescent quality. Common forms combine sparkling natural mineral water, club soda, and commercially-produced glowing water.
Club soda and sparkling mineral water and some new glowing waters contain further or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are after that commonly extra artificially to manufactured waters to mimic a natural vent profile. Various carbonated waters are sold in bottles and cans, following some afterward produced upon demand by want ad carbonation systems in bars and restaurants, or made at home using a carbon dioxide cartridge.
Carbonated water is a key ingredient in soft drinks: lovable beverages that typically consist of carbonated water, a sweetener and a flavoring, such as cola, root beer, or yellow soda. Plain carbonated water is often consumed as an different to soft drinks; some brands, such as La Croix, develop unsweetened seltzer products that are lightly flavored by the adjunct of aromatic ingredients such as valuable oils. Carbonated water is often consumed contaminated considering fruit juice to make glowing punches or new cocktails, or infused similar to way of being by the supplement of cut-up vivacious fruit or mint leaves.
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