Carbonated water (also known as soda water, glowing water, fizzy water, water once gas or (especially in the U.S.) as seltzer or seltzer water) is water containing dissolved carbon dioxide gas, either artificially injected below pressure or occurring due to natural geological processes. Carbonation causes little bubbles to form, giving the water an effervescent quality. Common forms count up glowing natural mineral water, club soda, and commercially-produced glowing water.
Club soda and sparkling mineral water and some extra sparkling waters contain other or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are in addition to commonly other artificially to manufactured waters to mimic a natural song profile. Various carbonated waters are sold in bottles and cans, subsequent to some plus produced upon request by classified ad carbonation systems in bars and restaurants, or made at home using a carbon dioxide cartridge.
Carbonated water is a key ingredient in soft drinks: delightful beverages that typically consist of carbonated water, a sweetener and a flavoring, such as cola, root beer, or ocher soda. Plain carbonated water is often consumed as an different to soft drinks; some brands, such as La Croix, develop unsweetened seltzer products that are lightly flavored by the supplement of aromatic ingredients such as indispensable oils. Carbonated water is often consumed polluted with fruit juice to make glowing punches or further cocktails, or infused considering spread by the addition of cut-up blithe fruit or mint leaves.
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