Carbonated water (also known as soda water, sparkling water, fizzy water, water later gas or (especially in the U.S.) as seltzer or seltzer water) is water containing dissolved carbon dioxide gas, either artificially injected below pressure or up due to natural geological processes. Carbonation causes small bubbles to form, giving the water an effervescent quality. Common forms enhance sparkling natural mineral water, club soda, and commercially-produced sparkling water.
Club soda and glowing mineral water and some supplementary sparkling waters contain extra or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are plus commonly other artificially to manufactured waters to mimic a natural space profile. Various carbonated waters are sold in bottles and cans, afterward some moreover produced on request by personal ad carbonation systems in bars and restaurants, or made at house using a carbon dioxide cartridge.
Carbonated water is a key ingredient in soft drinks: delightful beverages that typically consist of carbonated water, a sweetener and a flavoring, such as cola, root beer, or orangey soda. Plain carbonated water is often consumed as an different to soft drinks; some brands, such as La Croix, produce unsweetened seltzer products that are lightly flavored by the adjunct of aromatic ingredients such as indispensable oils. Carbonated water is often consumed infected in the same way as fruit juice to create sparkling punches or supplementary cocktails, or infused gone spread by the adjunct of cut-up lively fruit or mint leaves.
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